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The New Inn Portland, 35 Easton Street, Portland DT51BS

Restaurant: 01305 821232   |   Room Bookings: 01305 858219   |

The New Inn Portland Facebook

Locally sourced, really means LOCAL at The Inn. 

Our ethos is to 'Support Local'.  Bringing you the best of Dorset & South coast on a plate.  

List of suppliers & local sourcing ethos /uploaded_images/files/Our Ethos.pdf

Our menus change regularly to reflect the wonderful, local & seasonal produce.  
Kitchen open Wednesday & Thursday evenings 5.30pm-9pm. 
Friday & Saturday 12-3pm & 5.30pm-9pm
Sunday 12-3pm (Pizza & Boards served 5-8pm) 

Dining Menu please click to view /uploaded_images/files/Summer Dining Menu.pdf


Bar Goodies & Boards /uploaded_images/files/Boards & Bar Goodies Menu.pdf

Sunday Lunch at The Inn /uploaded_images/files/Sunday Lunch.pdf 
Sunday Evening - Pizzas & Boards /uploaded_images/files/Sunday Evening.pdf

Mini Pirates Menu /uploaded_images/files/Mini Pirates Menu.pdf 

Click for our allergen information for special dietary needs
 /uploaded_images/files/allergens info.pdf

List of our Dorset & South Coast Suppliers:

Just Good Stuff – Steeptonbill Farm, Winterbourne Abbas

S&W Shellfish – Chesil Beach, Portland

Kerry Carlyle Oysters, Clams & Mussels – Portland Harbour
Portland Scallop Company, Portland

J&R Foodservice – Best of the West, Devon
Woodsford Leaves, Dorchester

Capreolus Fine Foods & Smoke House, Rampisham

Forest Produce, Devon - Speciality ingredients for Chefs
Jurassic Coast Butchers
MJ Seafood, Poole


Photos courtesy of:
John Grindle - West Dorst Foodie

Helen Ellis Photography


  • Sunday Evenings Woodfired Pizzas & Cocktails

    Sunday Evenings Woodfired Pizzas & Cocktails

    Our Authentic Woodfired Pizza oven is back... every Sunday 5-8pm.

    Sit back, relax and enjoy your Sunday with us. 

    Authentic pizza menu, more