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The New Inn Portland, 35 Easton Street, Portland DT51BS

Restaurant: 01305 821232   |   Room Bookings: 01305 858219   |

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Locally sourced, really means LOCAL at The Inn.

Our menus change regularly to reflect the wonderful, local & seasonal produce we source.  Sharing our love of local food, cooking & eating with you.  

We have delicious home comfort foods, with gluten
free & vegan options.


Click on links to view our menus (please note these are sample menus and some item may change due to sourcing). 

Winter Dining Menu

Kid's Menu  - Kid's eat free Sunday's in February

Sunday Menu


We Love Wednesday Buy 1 main get 1 free (selected mains) every Wednesday evening until end of March

Kid's Eat Free Sunday's throughout February.

Fizz Friday - Bottle of prosecco only £12 all evening

Mothering Sunday 11th March 3 course set menu £18pp - Bookings being taken

Easter Sunday - Sunday lunch bookings & Woodfired pizzas in evening 5-8pm


List of our Dorset & South Coast Suppliers:

Just Good Stuff – Steeptonbill Farm, Winterbourne Abbas

S&W Shellfish – Chesil Beach, Portland

Kerry Carlyle - Mussels – Portland
Portland Scallop Company, Portland

J&R Foodservice – Best of the West, Devon
Woodsford Leaves, Dorchester

Capreolus Fine Foods & Smoke House, Rampisham

Forest Produce, Devon - Speciality ingredients for Chefs
Jurassic Coast Butchers
MJ Seafood, Poole


Photos courtesy of:
John Grindle - West Dorst Foodie

Helen Ellis Photography


  • Book for Mothering Sunday

    Book for Mothering Sunday

    Special 3 course set menu £18 pp on Sunday 11th March. 

    Don't forget MUM this Mothering Sunday. 

    View menu here

    Get in touch more